A classic apple strudel made with delicate, hand-stretched dough and a generous filling of fresh apples, walnuts, and raisins. Lightly spiced with cinnamon and balanced with subtle citrus notes, this strudel is finished with a dusting of powdered sugar for a perfectly comforting dessert. Ingredients: Egg, vinegar, lemon salt, fat, butter, powdered sugar, walnuts, apple, raisins, cinnamon, sugar
